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Quarterly
News Letter
Manayunk Buy Design
by Jon Campisi
Star Staff Writer
The students were busy, but not busy enough to ignor
the attire donned by business professor Steven Frumkin.
One day after the Phillies lost their World Seris
bid, Frumkin strolled into Philadelphia University's
Industrial Design Center wearing New York Yankees garb.
And while the instructor received his looks of disdain,
the juniors and seniors studying design and business
marketing were more focused on the task at hand. That
task was to come up with a piece of furniture worthy
of display at one of the regions oldest furniture stores.
Philadelphia University is partnering with Propper
Bros. Furniture, a Manayunk institution in existence
since 1888, on a project that will be on display during
Manayunk's Second Saturday promotion November 14.
The idea for the partnership tool hold after Propper
Bros. president Sam Kroungold to reach out to a school
or neighborhood organization the purpose being to forge
stronger bonds between merchant and the community.
Propper Bros. employee Rob Weiss ended up making contact
with Frumkin who is familiar with Manayunk having had
students go to work in the neighborhood.
When Weiss learned of the annual program in which
the design, engineering and commerce schools at Philadelphia
University come together to create a joint project,he
thought it would be the perfect opportunity for some
of that community outreach.
"We could give back . . by offering a venue where
they could get some feedback on a project," Weiss
said.
The school's program has paired juniors studying design
with seniors studying business and marketing. Since
the start of the semester the students, working in
groups of around 5, have been creating pieces of furniture
that will eventually be displayed at Propper Bros.,
a well respected furniture outlet.
On Nov. 14 the creations will be unveild to the public
during the neighborhood's Second Saturday Festival
which this month is titled "Manayunk by Design."
"It's extremely different from what they had
been doing," Weiss said on the topic of this years
project, "This is kind of coming through in a
different direction in design and going back to Manayuck's
roots with the furniture business."
During a visit to the school last week students sat
down with their groups diligently working on their
custom pieces. One group was designing an ottoman while
another group was designing a multi-piece sectional.
"We tend to give them real world problems," said
Michael Leonard, an industrial design professor heading
up the program along with Frumkin.
Leonard said the collaborative effort is beneficial
to students because it offers the chance for those
experienced in one discipline to work alongside those
exprienced in other disciplines.
Since Philadelphia University students are introduced
to studio work in their junior year, this would be
the perfect opportunity for students to become accustomed
to working in conjunction with others, Leonard said.
"We set up a little company," said Frumkin,
the business professor.
Michael Schmick, a designer, has also been involved
with the project said this is a great chance for students
looking to enter the design world post-college to see
what it's like to work with others, especially those
in different fields from thier own.
"what these guys are learning is how to talk
the design talk to folks who are not native speakers," Schmick
said.
John Modestine has seen firsthand the benefits of
the collaborative process. The junior design student
has relished the opportunity to share ideas with students
from a different scholarly beginning.
"It's a great opportunity," he said while
going over the particulars of his group's creation,
a combination ottoman/coffee table that has both refrigerated
and non-refrigerated components where one could store
refreshments. "Working this way gets us into the
real world."
Plus it's good for the resume, Modestine said, since
industry leaders have been invited by Weiss and his
crew to check out the final creations once they're
on display at Propper Bros.
Modestine and his group members explained the process
behind their design. After coming up with the initial
idea, they created about 500 sketches and then worked
on various scale models. They also took time making
computer generated images of what they envision the
piece of furniture to look like.
Because Propper Bros. typically draws and older client
base, Modestine said his group wanted to create something
that would be appealing to younger folks.
"Most parties in an older crowd end up in the
kitchen," he said, "We wanted to bring everything
into the living room. We created these pieces so they
would function for a party and personal use."
Danielle Hirt, a senior studying business and one
of Modestine's group members said working alongside
design units has been great since it prepares students
such as herself for what they'll most likely find outside
the school's walls.
"It kind of brings together how everybody thinks
differently," she said, "Especially since
most of us will be working with some type of designer."
Another group is working on a modular seating system,
essentially a couch whose sections piece together.
"We wanted to allow for versatility," said
Dan Fichter, a junior design major.
Pointing to pictures, blueprints and storyboard on
the wall, Fichter relayed how the group came up with
the concept for a sofa that could be brought home in
pieces and custom fit to the room.
"We're creating a new generation of furniture
for a new generation of customers," Fichter said
on the group's design.
Fichter said his group was piggy-backing on a current
line of Propper Bros. furniture geared toward a younger
crowd.
"We're building upon that to tap into a new demographic," he
said.
Weiss of Propper Bros. said he initially envisioned
a project that could be displayed in a public gallery
and custom furniture in a furniture store was about
as perfect as you could get.
"They could get reinforcement and feedback from
the industry," Weiss said during an interview
with Propper Bros last week.
Weiss said his boss was all-too-happy to provide a
forum for students looking to make it in the world
of design and marketing post-graduation.
"They're really doing a real-world application," Weiss
said, "They have a taste of what it would be like
to start their own business."
Frumkin, the business professor, said other students
also got in on the action such as those studying intellectual
property, trademarks and law.
In all four schools, 13 courses, 300 students, and
13 professors have had a hand in the project Frumkin
said, making this a truely collaborative process.
All in all Weiss couldn't be happier with the way
things are going and the fact that the students are
really into this makes it all worthwhile.
"They are real inquisitive," Weiss said, "They
come to the store and they show a genuine interest
in the project."
The student projects will be on display with Propper
Bros Nov. 14 from 5:30 to 7:30 pm during a special
opening reception which will include wine and cheese.
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